Cheeses
Goat Cheese
Authentic goat cheese, rich in flavour with natural aromas.
Packaging: 400 g / 1 kg / 2 kg / 4 kg / 15 kg
At our dairy in Kato Oreini, Serres, we produce fresh white cheeses, whey cheeses, yogurts, kefir, cream desserts and handmade goat-milk ice cream in more than twelve flavours.
Cheeses
Authentic goat cheese, rich in flavour with natural aromas.
Packaging: 400 g / 1 kg / 2 kg / 4 kg / 15 kg
Cheeses
Authentic sheep-and-goat cheese, rich in flavour with a buttery texture.
Packaging: 400 g / 1 kg / 2 kg / 4 kg / 15 kg
Whey Cheeses
Fresh whey cheese with a soft texture and a gentle, natural flavour that brings out the quality of the milk.
Packaging: Vacuum-packed 250 – 300 g. Sold by weight.
Whey Cheeses
Whey mizithra with natural oregano — rich aroma and a distinctive character.
Packaging: Vacuum-packed 250 – 300 g.
Whey Cheeses
A light whey cheese with a fluffy texture and a fresh, balanced taste — ideal for everyday use.
Packaging: 280 g.
Cream Desserts
Refreshing dairy cream with the genuine taste of vanilla.
Packaging: 200 g.
Cream Desserts
A rich chocolate cream made from our own fresh milk.
Packaging: 200 g.
Cream Desserts
Traditional rice pudding, made from our own fresh milk.
Packaging: 200 g.
Yogurts & Kefir
Traditional sheep yogurt from our own fresh day-old milk.
Packaging: 900 g.
Yogurts & Kefir
Traditional goat yogurt from our own fresh day-old milk.
Packaging: 300 g.
Yogurts & Kefir
Classic kefir from full-fat goat milk.
Yogurts & Kefir
Traditional yogurt-kefir with fresh fruit and a balanced taste.
Handmade Ice Cream
An innovation built on our family tradition: handmade goat-milk ice cream from 100% of our own milk.
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Every flavour is made from fresh goat milk produced on our own farm. All lactose-free.
Goat milk is more easily digestible and naturally better balanced — a healthier indulgence.